“How insignificant our effort beside that of a seed.”
— Marada Cook, Crown O’Maine Organic Cooperative
Above: Agretti seedlings.
Seeds planted this week: Carrots, fun jen; second round of favas, radishes, arugula, salad greens.
Above: Comparing transplanted fennel (left) with directly seeded (right).
Seedlings transplanted: Fennel, cucumber.
Still in the wings: Basil, tomatoes, eggplant, celeriac, leeks.
Thinnings: Salad greens (above) and kale.
Harvesting: Asparagus, rhubarb.
Preserving: Freezing rhubarb.
